food pairing: pork


Beef [  ]  
Cheese & Fruit [  ]  
Chicken [  ]  
Freshwater Fish [  ]  
Lamb [  ]  
Lobster [  ]  
Oysters & Clams [  ]  
Pasta [  ]  
Pizza [  ]  
Pork [+]  
Scallops [  ]  
Shrimp [  ]  
Turkey/Goose/ [  ]  
Duck        
Veal [  ]  
  Venison/Pheasant/[  ]  
Grouse        

Home [  ]  

  
Chops: Riesling Kabinett, Beaujolais, Pinot Noir, Alsatian Pinot Blanc

Roast: Dry riesling, Gewurztraminer, Pinot Noir

Square Ribs: Red Zinfandel, Cotes-Du-Rhone

Sweet & Sour: Riesling Kabinett, Dry Chenin Blanc

Tenderloin: Cabernet, Merlot, Pinot Noir, Gewurztraminer

Ham: Rose D' Anjou, Gamay Beaujolais, Gewurztraminer