BEEF • POULTRY • SEAFOOD • PASTA & PIZZA • PORK • CHEESE & FRUIT

 

Pasta & Pizza


PASTA
Red Sauce:
Red Zinfandel, Chianti, Valpolicella, or Other Italian Reds


White Sauce:
Soave, Frascati, Pinot Grigio, Pinot Bianco, Gavi, Vernaccia, Arneis


PIZZA
Your favorite:
White Zinfandel, Rose, Chainti, Red Zinfandel, Chardonnay

 



 

 

 

 
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